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Creamy 2-ingredient pudding: delicious, simple and easy
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Our 2-ingredient custard pudding is the perfect example of the simplicity and pleasure of home cooking. Not only is this dessert delicious to make, it will definitely be a hit considering the number of people you serve it to. This recipe guarantees a delicious experience with few ingredients, making it easy to prepare or when you need a quick sugar fix. 97 – pack cherry flavored gelatin (or a flavor of your choice)
For the milk powder you need a glass or 300 milliliters of Nestlé (or another brand of your choice).
Pro tip: If you want a bold flavor, choose cherry gelatin. Be sure to try different flavors to find the one that suits your palette. Custy Custard has only two things going for it: Fast, easy and fun Easy
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1. Mix cherry gelatin and boiling water in a blender until completely dissolved. Be sure to use high temperatures with caution.
Add cold water and milk powder little by little and mix well until the liquid becomes smooth and homogeneous.
3. Pour the mixture into a buttered bowl and place it in the refrigerator for about three hours to set.
Carefully remove after the water has dried. You can sprinkle some milk powder on top to add flavor and texture.
A quick-to-whisk dessert that you will love with its surprising simplicity and delicious taste.
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