Creamy Broccoli Soup Recipe

Creamy Broccoli Soup Recipe

Ingredients:

• 1 large head of broccoli, chopped (including stems)
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 2 tablespoons butter or olive oil
• 4 cups (1L) vegetable or chicken broth
• 1 cup (240ml) heavy cream, milk, or coconut milk for a dairy-free option
• 1 medium potato, peeled and diced (optional, for extra creaminess)
• Salt and pepper to taste
• A pinch of nutmeg (optional)
• Freshly grated Parmesan cheese for garnish (optional)
• Croutons for serving (optional)
• Fresh herbs for garnish, such as parsley or chives (optional)

Instructions:

1. Sauté the Vegetables:
   • In a large pot, heat the butter or olive oil over medium heat.
   • Add the chopped onion and sauté until it becomes translucent, about 5 minutes.
   • Add the minced garlic and sauté for another minute, being careful not to let it burn.
2. Cook the Broccoli and Potato:
   • Add the chopped broccoli and diced potato to the pot. Stir to combine with the onions and garlic.
   • Pour in the vegetable or chicken broth, and bring the mixture to a boil.
   • Reduce the heat to a simmer, cover the pot, and cook for about 15-20 minutes, or until the broccoli and potato are tender.
3. Blend the Soup:
   • Use an immersion blender to puree the soup until smooth. If you don’t have an immersion blender, carefully transfer the soup in batches to a regular blender and puree until smooth. Be cautious with the hot liquid.
   • If the soup is too thick, you can add more broth or water to reach your desired consistency.
4. Add the Cream:
   • Stir in the heavy cream or your chosen milk alternative. Heat the soup gently, but do not let it boil.
   • Season with salt, pepper, and a pinch of nutmeg if using.
5. Serve and Garnish:
   • Ladle the soup into bowls and garnish with freshly grated Parmesan cheese, croutons, and fresh herbs if desired.
   • Serve hot with your favorite crusty bread or a side salad.

This creamy broccoli soup is perfect for a light lunch or a starter course for dinner. It’s both nutritious and comforting, making it a great choice for any season. Enjoy!