Frito Pie

Ingredients:

– 1 bag of Fritos corn chips
– 2 cups chili (homemade or canned)
– 1 cup shredded cheddar cheese
– 1/2 cup chopped onions
– Optional toppings: sour cream, jalapeños, diced tomatoes, sliced green onions

Instructions:

1. **Prepare the Chili:**
– If using canned chili, heat it up according to the instructions. If making homemade chili, ensure it is well-cooked and hot.

2. **Assemble the Frito Pie:**
– In a serving dish or individual bowls, add a layer of Fritos corn chips.

3. **Add the Chili:**
– Spoon the hot chili over the Fritos. Make sure to cover the chips well.

4. **Top with Cheese:**
– Sprinkle shredded cheddar cheese over the hot chili. The heat from the chili will melt the cheese slightly.

5. **Add Onions:**
– Sprinkle chopped onions over the cheese.

6. **Optional Toppings:**
– Add any additional toppings like sour cream, jalapeños, diced tomatoes, or sliced green onions to your preference.

7. **Serve Immediately:**
– Serve the Frito Pie immediately while it’s hot and enjoy!

This simple yet delicious dish is perfect for a quick meal or a fun gathering. Enjoy your Frito Pie!