Seared Steak with Creamy Sauce on Roasted Potatoes

Seared Steak with Creamy Sauce on Roasted Potatoes

Ingredients:

• For the Steaks:
  • 4 steak cuts (such as ribeye, sirloin, or filet mignon)
  • Salt and black pepper
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 sprigs fresh thyme (optional)
• For the Roasted Potatoes:
  • 4 large potatoes, halved
  • 2 tablespoons olive oil
  • Salt and black pepper
  • 1 teaspoon paprika
• For the Creamy Sauce:
  • 1 tablespoon butter
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon Dijon mustard
  • 1 cup heavy cream
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions:

1. Prepare the Potatoes:
   • Preheat the oven to 400°F (200°C).
   • Toss the potato halves with olive oil, salt, black pepper, and paprika.
   • Place them cut side down on a baking sheet.
   • Roast in the oven for about 40-45 minutes until tender and golden.
2. Cook the Steaks:
   • Season the steaks generously with salt and pepper.
   • Heat olive oil in a skillet over medium-high heat.
   • Add the steaks and cook for about 4-5 minutes per side for medium-rare, or until desired doneness.
   • Add minced garlic and thyme in the last 2 minutes of cooking, basting the steaks with the infused oil.
   • Remove from heat and let rest.
3. Make the Creamy Sauce:
   • In the same skillet, melt butter over medium heat.
   • Add onion and garlic, and sauté until soft and translucent.
   • Stir in Dijon mustard, then pour in the heavy cream. Add paprika.
   • Simmer until the sauce thickens slightly. Season with salt and pepper.
4. Assemble the Dish:
   • Arrange the roasted potatoes on a serving plate.
   • Slice the rested steaks and place them over the potatoes.
   • Pour the creamy sauce over the steaks.
   • Garnish with chopped fresh parsley.

This meal combines the richness of the steak with the comforting texture of roasted potatoes, all complemented by a luxurious creamy sauce. It’s perfect for a special dinner or a satisfying family meal. Enjoy preparing and serving this delicious dish! If you need any adjustments or additional sides, let me know!