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He loved it! I made this for my husband’s 40th birthday party and it was a hit.
Ingredients:
Chicken Alfredo Lasagna Rolls are a great dish for family gatherings or special occasions as they combine the comforting flavors of Italian food with a twist. Many people love this dish because it is easy and delicious.
To make lasagna rolls you will need:
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Ingredients
Lasagna, eight noodles boiled in water and fried
Two cups ricotta cheese, shredded; Cook 1 chicken breast and 3/4 cup shredded mozzarella 1 cup Parmesan cheese and 1/2 cup garlic cloves
2 tablespoons fresh parsley, chopped
Season to taste with salt, if desired. 97 Add salt if necessary. 97 Ingredients
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Together in a bowl:
Half cup chicken breast, chopped
1 and 1/4 cups ricotta
3/8 cup mozzarella cheese
One-fourth cup grated Parmesan cheese
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Two slices garlic, finely chopped
finely chopped fresh parsley, 2 teaspoons
Season with salt and pepper if necessary.
Mix well.
Assembled Bundles
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Divide among baked lasagna pans.
Stuff each cod almost up to the chicken Alfredo sauce, making sure to leave a small border around the edges.
Prepare and shake
Carefully wrap each lasagna scoop.
Set the roll pan aside on a baking tray.
Melt the butter in a pan.
Melt 1/4 of the butter in a pan over medium heat.
2 Roast the garlic until fragrant.
After everything has cooked for a while, add 1 glass of cream.
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Melt and mix 1 glass of Parmesan cheese.
Grind black pepper and salt to taste.
Pour some sauce!
After preparing it on a plate, brush the lasagna roll thoroughly with Alfredo sauce.
Learning to cook
Finish the meal and top with ½ cup remaining mozzarella and ¼ cup Parmesan cheese.
Melt the cheese and grease it in a preheated oven at 190°C for 20-25 minutes.
Enjoy Your Meal
Let the Chicken Alfredo Lasagna Rolls cool before serving.
Enjoy a rich and delicious lasagna roll Enjoy!