Creamy Mushroom and Asparagus Chicken Penne

Creamy Mushroom and Asparagus Chicken Penne – A Comforting & Flavorful Dish!

This Creamy Mushroom and Asparagus Chicken Penne is a rich and satisfying pasta dish that combines tender chicken, earthy mushrooms, and crisp asparagus in a luscious garlic cream sauce. Perfect for a cozy dinner at home!

Ingredients:

• 2 boneless, skinless chicken breasts, sliced

• 8 oz penne pasta

• 1 tbsp olive oil

• 1 cup mushrooms, sliced

• 1 bunch asparagus, trimmed and cut into 1-inch pieces

• 2 cloves garlic, minced

• 1 cup heavy cream

Instructions:

Step 1: Cook the Pasta

1. Bring a large pot of salted water to a boil.

2. Add the penne pasta and cook according to package instructions until al dente.

3. Drain and set aside.

Step 2: Cook the Chicken

4. In a large skillet, heat 1 tbsp olive oil over medium-high heat.

5. Add the sliced chicken and season with salt and pepper.

6. Cook for 5-6 minutes, stirring occasionally, until golden brown and fully cooked.

7. Remove from the skillet and set aside.

Step 3: Sauté the Vegetables

8. In the same skillet, add a little more oil if needed, then add the mushrooms and asparagus.

9. Cook for 3-4 minutes until softened.

10. Stir in the minced garlic and cook for 30 seconds until fragrant.

Step 4: Make the Creamy Sauce

11. Reduce heat to medium-low and pour in the heavy cream.

12. Stir well and let it simmer for 2-3 minutes, allowing the flavors to blend.

Step 5: Combine Everything

13. Return the cooked chicken to the skillet and stir to coat in the sauce.

14. Add the cooked pasta and toss everything together until well combined.

Step 6: Serve & Enjoy

15. Remove from heat and garnish with grated Parmesan cheese or fresh herbs, if desired.

16. Serve warm and enjoy!

Serving Suggestions:

✔ Pair with garlic bread or a side salad for a complete meal.

✔ Add red pepper flakes for a little heat.

Pro Tips for the Best Pasta:

✔ Don’t overcook the asparagus – keep it slightly crisp for the best texture.

✔ Use freshly grated Parmesan for extra richness.

✔ Want a thicker sauce? Simmer for an extra few minutes or add a bit of grated cheese.

Love this recipe? Share it with friends and family for a delicious pasta night!