Blueberry Cottage Cheese Breakfast Bake

🫐 Blueberry Cottage Cheese Breakfast Bake – A Healthy & Delicious Start!

This protein-packed breakfast bake is a perfect blend of creamy cottage cheese, juicy blueberries, and wholesome oats. Lightly sweetened with honey or maple syrup, it’s a nutritious, easy, and satisfying way to start your day!

✨ Love healthy breakfasts? Try this Overnight Oats with Berries!

🍽️ Ingredients:

• 1 cup cottage cheese

• ½ cup rolled oats

• ½ cup fresh blueberries

• 2 large eggs

• ¼ cup honey or maple syrup

• ½ teaspoon cinnamon

• ¼ teaspoon vanilla extract

🫐 Looking for another fruity bake? Check out this Blueberry Oat Muffins!

👩‍🍳 Instructions:

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C).

2. Lightly grease a small baking dish or line it with parchment paper.

Step 2: Mix the Ingredients

1. In a large bowl, whisk together cottage cheese, eggs, honey (or maple syrup), cinnamon, and vanilla extract.

2. Stir in the rolled oats and gently fold in the fresh blueberries.

🍯 Want extra sweetness? Drizzle with homemade cinnamon syrup.

Step 3: Bake the Breakfast Casserole

1. Pour the mixture into the prepared baking dish.

2. Bake for 25-30 minutes, or until set and golden brown on top.

🔥 For a crunchy topping, sprinkle with chopped nuts before baking!

Step 4: Serve & Enjoy

1. Let the bake cool for 5 minutes before slicing.

2. Serve warm with extra blueberries, Greek yogurt, or a drizzle of honey.

🥣 Pair this with Greek Yogurt & Granola for a protein-packed breakfast!

🍽️ Serving Suggestions:

✅ Enjoy warm with a side of Greek yogurt or whipped cream.

✅ Serve with a fresh fruit smoothie for extra nutrients.

✅ Top with chopped almonds, walnuts, or pecans for added crunch.

💡 Pro Tips for the Best Breakfast Bake:

✔ Use full-fat cottage cheese for a creamier texture.

✔ Swap blueberries for raspberries or diced apples for variety.

✔ For a dairy-free version, use almond-based cottage cheese and a flax egg.

⏳ Nutrition & Cooking Time:

• Prep Time: 5 minutes

• Cook Time: 25-30 minutes

• Total Time: 30-35 minutes

• Servings: 4

• Calories: ~200 per serving (varies by ingredients used)

📌 More Healthy Breakfast Recipes to Try:

🍌 Banana Oat Pancakes – Fluffy and naturally sweet.

🥣 Overnight Chia Pudding – A perfect make-ahead breakfast.

🥑 Avocado Toast with Feta & Tomatoes – A savory morning favorite.