
ADVERTISEMENT
Pineapple Cowboy Candy
A sweet and spicy treat that blends the tropical sweetness of pineapple with the heat of jalapeños, perfect for snacking or as a unique condiment.
Ingredients:
•3 cups diced fresh pineapple
•1 cup thinly sliced jalapeño peppers
ADVERTISEMENT
•1 cup apple cider vinegar
•2 cups granulated sugar
•2 tablespoons lemon juice
•1 teaspoon mustard seeds
•½ teaspoon turmeric powder
ADVERTISEMENT
•1 tablespoon grated ginger
•2 cloves garlic, finely chopped
Instructions:
1. Make the Syrup:
•In a large saucepan, combine apple cider vinegar, granulated sugar, lemon juice, mustard seeds, turmeric powder, grated ginger, and chopped garlic.
ADVERTISEMENT
•Bring the mixture to a boil over medium heat, then reduce the heat to a simmer. Let it cook until the sugar has dissolved completely, about 5-7 minutes.
2. Add Pineapple and Jalapeños:
•Add the diced pineapple and sliced jalapeños to the saucepan.
•Continue to simmer over medium heat for 20 minutes, stirring occasionally, until the pineapple softens and the liquid thickens into a syrupy consistency.
3. Sterilize the Jars:
ADVERTISEMENT
•While the pineapple mixture is cooking, sterilize your jars and lids by placing them in boiling water for at least 5 minutes.
4. Jar the Cowboy Candy:
•Carefully spoon the hot pineapple and syrup mixture into the sterilized jars, leaving about ½ inch of space at the top.
•Wipe the rims of the jars clean with a damp cloth, then secure the lids tightly.
5. Process the Jars:
•Place the sealed jars into a hot water bath and process for about 10 minutes to ensure proper sealing.
6. Cool and Store:
•Remove the jars from the water bath and let them cool completely.
•Before storing, check that the jars have sealed properly by pressing down on the center of each lid (it should not pop back).
ADVERTISEMENT
•Store in a cool, dark place for up to 1 year.
Prep Time: 20 minutes
Cooking Time: 30 minutes
Total Time: 50 minutes
Servings: Makes about 4 jars
Why You’ll Love This:
Pineapple Cowboy Candy is a delightful combination of sweet, spicy, and tangy flavors, perfect for adding a kick to any dish. Whether paired with cheese, served as a topping for grilled meats, or enjoyed on its own, this candy offers a refreshing twist on traditional preserves!