Green Chile Chicken Stew

Green Chile Chicken Stew – Comforting & Flavorful!

This hearty and flavorful Green Chile Chicken Stew is packed with tender shredded chicken, roasted green chiles, and a rich, savory broth. Perfect for chilly nights or when you need a comforting meal!

Looking for more cozy soups? Try this Creamy Chicken Tortilla Soup.

Ingredients:

• 2 tablespoons olive oil

• 1 small onion, diced

• 3 cloves garlic, minced

• 2 cups roasted green chiles, chopped (Hatch chiles work best!)

• 1 teaspoon ground cumin

• ½ teaspoon smoked paprika

• ½ teaspoon dried oregano

• Salt & black pepper, to taste

• 4 cups chicken broth

• 2 medium potatoes, diced (optional, for heartiness)

• 2 cups shredded cooked chicken (rotisserie chicken works well!)

• 1 (15 oz) can white beans, drained (optional, for extra protein)

• Juice of 1 lime

• ½ cup chopped fresh cilantro, for garnish

Want extra spice? Add a diced jalapeño or more green chiles!

Instructions:

Step 1: Sauté the Aromatics

• Heat olive oil in a large pot over medium heat.

• Add diced onion and garlic, cooking until softened and fragrant.

Step 2: Add Chiles & Spices

• Stir in green chiles, cumin, smoked paprika, oregano, salt, and black pepper.

• Cook for 1-2 minutes to release the flavors.

Step 3: Add Broth & Potatoes

• Pour in chicken broth and add diced potatoes (if using).

• Bring to a simmer and cook until potatoes are tender, about 15 minutes.

Step 4: Add Chicken & Beans

• Stir in shredded chicken and white beans (if using).

• Simmer for another 5-10 minutes to blend the flavors.

Step 5: Finish & Serve

• Stir in lime juice for brightness.

• Ladle into bowls and garnish with fresh cilantro.

• Serve with warm tortillas, cornbread, or rice.

Pair it with this Cheesy Jalapeño Cornbread for a perfect meal!

Serving Suggestions:

✔ Top with shredded cheese, avocado, or sour cream for extra richness.

✔ Serve with tortilla chips or warm flour tortillas for dipping.

✔ Enjoy with a side of Spanish rice for a filling meal.

Try this Slow Cooker Chicken Pozole for another comforting soup!

Pro Tips for the Best Green Chile Stew:

✔ Roast your own green chiles for the most authentic flavor.

✔ For a thicker stew, mash some of the potatoes before serving.

✔ Want a creamy version? Stir in a splash of heavy cream or sour cream at the end.

Try this Spicy Chicken & Lime Soup for another bold-flavored broth!

Recipe Details:

• Prep Time: 10 minutes

• Cook Time: 30 minutes

• Total Time: 40 minutes

• Yield: 4-6 servings

• Category: Soup / Stew

• Method: Stovetop

• Cuisine: Southwestern

Keywords:

Green Chile Chicken Stew, Hatch Chile Soup, Spicy Chicken Stew, Comfort Food Soup

Nutrition (Per Serving – Approx.):

• Calories: ~320

• Fat: 12g

• Protein: 28g

• Carbohydrates: 25g

• Sodium: 600mg

More Hearty Soup Recipes:

• White Chicken Chili – Creamy, rich, and full of flavor.

• Slow Cooker Green Chile Pork Stew – A melt-in-your-mouth Tex-Mex dish.

• Chicken & Rice Soup – Classic comfort food!

Don’t forget to share this recipe so others can enjoy it too!

Would you like a slow cooker version or additional topping ideas?