Classic Fried Chicken with Mashed Potatoes and Gravy

Classic Fried Chicken with Mashed Potatoes and Gravy

Ingredients:

• For the Fried Chicken:
  • 4 chicken legs (thigh and drumstick)
  • 2 cups buttermilk
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • Salt and black pepper to taste
  • 2 cups all-purpose flour
  • Oil for frying
• For the Mashed Potatoes:
  • 4 large potatoes, peeled and cubed
  • 1/4 cup butter
  • 1/2 cup milk
  • Salt and pepper to taste
• For the Gravy:
  • 2 tablespoons chicken fat or butter
  • 2 tablespoons all-purpose flour
  • 2 cups chicken broth
  • Salt and pepper to taste
• For the Green Beans:
  • 1 pound fresh green beans, trimmed
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions:

1. Marinate the Chicken:
   • In a large bowl, mix buttermilk with paprika, garlic powder, salt, and pepper. Add the chicken pieces and ensure they are fully submerged. Cover and refrigerate for at least 2 hours, or overnight for best results.
2. Prepare the Mashed Potatoes:
   • Boil the potatoes in salted water until tender, about 15 minutes. Drain and return to the pot.
   • Add butter and milk to the potatoes and mash until smooth. Season with salt and pepper. Keep warm.
3. Cook the Green Beans:
   • In a skillet, heat olive oil over medium heat. Add green beans and sauté until they are crisp-tender, about 5-7 minutes. Season with salt and pepper. Set aside.
4. Fry the Chicken:
   • Heat oil in a deep fryer or large skillet to 350°F (175°C).
   • Remove chicken from buttermilk and dredge each piece in flour until well coated.
   • Fry the chicken in the hot oil until golden brown and cooked through, about 15 minutes. Drain on paper towels.
5. Make the Gravy:
   • In a saucepan, melt the chicken fat or butter. Whisk in flour and cook for about 1 minute until bubbly.
   • Slowly add chicken broth, whisking continuously to prevent lumps. Cook until the gravy thickens. Season with salt and pepper.
6. Assemble the Dish:
   • Serve the fried chicken with a side of mashed potatoes and green beans.
   • Pour gravy over the chicken and mashed potatoes.
   • Garnish with parsley if desired.

This hearty meal is perfect for a family dinner, offering a comforting and satisfying experience with classic flavors. Enjoy your cooking and the delicious results!