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broccoli ham cheese crustless quiche frittata
Ingredients
- Vegetable oil cooking shower (for the pan)
- 1 medium stalk broccoli, stem and crown
- 5 ounces ham steak, cubed
- 1 1/2 mugs ground cheddar (almost 7 ounces)
- 2 expansive eggs
- 3 expansive egg yolks
- 1 1/2 mugs overwhelming cream
- 1/4 teaspoon salt
- 1/8 teaspoon dark pepper
Method
Get ready the stove and heating dish:
Place a rack within the center of the broiler. Preheat the broiler to 375°F. Shower a 9-inch circular ceramic heating dish or pie container with vegetable oil. Have a preparing sheet on hand.
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