Sausage Cheese Balls

Sausage Cheese Balls🧀🥚

Looking for a simple, delicious snack or appetizer that’s always a hit? These Sausage Cheese Balls combine just a few basic ingredients to create bite-sized savory perfection. Perfect for parties, game day, or a quick breakfast idea!

Ingredients:

• 1 lb (450g) pork sausage (e.g., Jimmy Dean Regular)
• 2 cups medium cheddar cheese, shredded
• 2 large eggs
• 1 ½ cups biscuit baking mix (like Bisquick) (optional but helps with texture)

Instructions:

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the sausage, shredded cheddar cheese, eggs, and biscuit mix (if using).
3. Mix by hand or with a spoon until everything is evenly combined.
4. Roll the mixture into small balls, about 1 inch in size, and place them on the baking sheet.
5. Bake for 20–25 minutes, or until golden brown and fully cooked.
6. Let cool for a few minutes and serve warm. These also reheat beautifully!

Tips:

• Want more flavor? Add 1 tsp garlic powder or ½ tsp red pepper flakes.
• These freeze well! Store in an airtight container and reheat in the oven.

Keywords: sausage cheese balls, party appetizer, sausage snacks, quick breakfast ideas, cheese ball recipe

Author: Said | deesviral.com

Category: Recipes | Snacks

Prep Time: 10 min

Cook Time: 25 min

Total Time: 35 min

Servings: Makes about 20 balls